firstfrost: (sandwich)
[personal profile] firstfrost
I've made these strawberry brown butter bettys twice now, once for [livejournal.com profile] brilit's barbecue and once for Comet last night, and whee, they're fun.

First, they're chock full of browned butter, which is one of my favorite flavors (salt, fat, toastedness - what could be better?). (Speaking of which, does anyone know a source for mizithra cheese that isn't California? I suppose I'll be there soon, and I can stock up. I always feel so silly shopping for groceries 2000 miles away...). Second, I think the crust trick - roll out white bread with a rolling pin and then slather with melted butter - is both Ridiculously Cheating and Very Effective. The step of taking the little tartlets out of the muffin tin spaces is very very easy, because bread is structural in a way that pastry and shortbread and things just aren't - so you can lift the whole thing out without it falling to bits on you.

Date: 2010-06-03 02:41 pm (UTC)
From: [identity profile] tirinian.livejournal.com
Yeah, they're yummy.
But they're not as good as disgusting orange chicken. :-)

Date: 2010-06-03 02:42 pm (UTC)
From: [identity profile] firstfrost.livejournal.com
Hee. I suppose I could make disgusting orange chicken for next Comet. :)

Date: 2010-06-03 03:08 pm (UTC)
From: [identity profile] mjperson.livejournal.com
Oooh, yum. I love Disgusting Orange Chicken!

Date: 2010-06-03 03:10 pm (UTC)
desireearmfeldt: (Default)
From: [personal profile] desireearmfeldt
You people are crazy. :)

Date: 2010-06-03 05:13 pm (UTC)
From: [identity profile] tirinian.livejournal.com
Do you not like Disgusting Orange Chicken, or do you just not approve of the name? :-)

Date: 2010-06-03 08:43 pm (UTC)
desireearmfeldt: (Default)
From: [personal profile] desireearmfeldt
I have not actually tried it. I'm just amused at its cult status.

Date: 2010-06-03 03:11 pm (UTC)
desireearmfeldt: (Default)
From: [personal profile] desireearmfeldt
Mm...strawberries & butter. :)

I'm still fond of your strawberry toasted-bread-pudding thingy.

Date: 2010-06-03 03:14 pm (UTC)
From: [identity profile] chanaleh.livejournal.com
Oh my. Those do sound good.

Date: 2010-06-03 03:44 pm (UTC)
From: [identity profile] merastra.livejournal.com
Woah. Cool. I see you're now on the SmittenKitchen bandwagon too. :-) Good point about the bread being nice and structural. Taking stuff out of the pan is one of the tricky parts of baking that I don't look forward too.

Date: 2010-06-03 03:59 pm (UTC)
From: [identity profile] jaedian.livejournal.com
I thought they were great. Juliette didn't agree, but that was a plus cause I actually got to eat a whole one. I suspect Sara would like them though, though she missed the BBQ. Perhaps I will try making them sometime.

Date: 2010-06-03 05:20 pm (UTC)
From: [identity profile] hr-macgirl.livejournal.com
they don't carry mizithra cheese at Whole Foods? Call & ask.

Yummy

Date: 2010-06-04 01:15 pm (UTC)
From: [identity profile] baronet.livejournal.com
Those were very yummy. Thank you for making them.
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